Menu Plan - Feb 7-14

I'm going to try my first link up to Menu Plan Mondays over at orgjunkie.com

Let's see how this goes...

Menu Plan - Feb 7-14

I’m sitting here with a list three scribbled pages long of a basic idea what is in the fridge and freezer and yet I’m still not totally sure where to start.  Please tell me this will get easier?  For sanity sake I am not even considering calories this week.  I know I have to get back to counting those pesky things so I can lose weight again.  Just not this week.  This week I am going to focus on eating three meals a day and trying to have as many of those as I can cooked by me.

Breakfast:

Boiled egg, toast and yogurt

Ham & Cheese Bagel with fruit

Pancakes with bacon and a cheese stick

Bagel thin with peanut butter/honey and fruit

Toast, yogurt with fruit and cheese stick

Lunch:

Tuna salad with crackers and fruit

Meatloaf sandwich with veggie/fruit

Ham & Cheese with Pringles

Ranch Chicken salad or wrap

Dinner:

Turkey Meatloaf with mashed potatoes and broccoli

Left over Spaghetti and veggies

Taco Chicken with mushrooms, onions and bell pepper plus cucumber and tomato salad.

Turkey Sausage with bell peppers and onions, plus zucchini

Beef and gravy (from freezer) with mashed potatoes and cauliflower

I only did Monday through Friday, because I’m pretty sure Saturday will be a crazy day for me.  I’m not sure what my game plan will be on that day yet, so I’ll leave it for later in the week to figure out. 

I also only did four lunches because I know that I will end up eating fast food at least one day.  In reality it may be more than one day, but I’m going to try to stick to just one.